Taylor Farms

Taylor Farms, also known as Taylor Fresh Foods, is North America's leading producer of salads and healthy fresh foods. The company was founded in 1995 by Bruce Taylor, a third-generation lettuce producer from the Salinas Valley, and is headquartered in Salinas, California. It employs approximately 20,000 people across 20 facilities nationwide.

The company produces fresh-cut fruits and vegetables, chopped salad kits, fresh vegetable blends and protein-forward products, supplying grocery retailers, foodservice operators, restaurant chains and deli counters. Its operations span fresh-cut produce processing, food manufacturing, healthy fresh food product development, and agricultural supply chain and sourcing. Production is carried out in partnership with hundreds of family farmers across the United States.

Work at Taylor Farms spans manufacturing, food production and processing, product development, supply chain and sourcing, and the commercial functions supporting retail and foodservice customers. The stated ambition is to be America's favourite maker of salads and healthy fresh foods, with an emphasis on innovation and growth "with care and purpose".