OpenTable

OpenTable builds technology that helps restaurants run their day-to-day operations. The company has served the restaurant industry for more than 25 years and works on a global scale, operating in the restaurants, hospitality and dining verticals. Its products are developed by engineers, product managers and designers who focus specifically on the restaurant sector.

The firm employs between 1,000 and 5,000 people. Teams are structured for close collaboration between engineering, product management and design functions, and the company states that individual employees have tangible influence over what is built and how it is built. It describes a culture of empowerment, ownership and innovation, with an emphasis on hospitality in how colleagues work together and on support for individual growth.

Remote and hybrid working arrangements are available. Staff receive 20 days a year to work from any location, and the company places weight on flexibility and work-life balance. OpenTable characterises its workforce as "restaurant people at heart", with a stated focus on helping restaurants thrive.